Nordic Association for Food Studies

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About NAFS - Nordic Association for Food Studies

The network brings together Nordic food and meal's researchers within areas such as: advertising and public relations, archeology, business, culinary arts, economic history, ethnology, history, journalism, landscape research, medicine, political science, religion and sociology. The common interest of the members is to meet other researchers that study the human relationship to food and meal over time.

NAFS Workshop “Claude and I”

Tore Wretman's Day 2019

Monday 25 Nov 2019, 9-18 in Uppsala. The seminar aims at gathering researchers interested in research related to meal science and gastronomy and to function as a platform for an active meal science network with a yearly seminar.

NAFS Workshop “Claude and I”

NAFS Jubilee Conference

Theory on the menu - The relationship between Food studies and social theory. Thursday the 28th of November, 2019, 8.30 AM – 5 PM and Jubilee dinner in Stockholm, Sweden

Contact

If you have any questions about NAFS or if you want to become a member, please contact Maria Frostling Henningsson.

E-mail: mfg@sbs.su.se

Telephone: 08-674 79 98